Depending on the beer I’m making I can make about 40l per batch, and do two batches in a day, putting me to 80l total in a day if I really push it. So can I now stop calling this a home brew rig and instead call it a nano brewery?
Either way I’m jealous and wish these guys all the best with their new brewery, micro, nano, whatever. With the 250l brew length I’m guessing their beers will be hard to track down, but hopefully worth it.
Now should I get a licence for my 40l brew house?