Some beer updates. The wedding beers are bottled, ready for labels and all good other than that. So far (touch wood) pretty happy with them. I sampled the Abbey Saison on Saturday, expecting the worst was pleasantly surprised. I think this one could age for a while. It was surprisingly un skanky, being a bit light on the saison character.
Anyway a real post will follow, off to the Far East this week (Gippsland not somewhere exotic) for work. Yea!.
Have a beer for me, pallet should be back by the time I am for the Jap and NZ beers in my fridge.